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This number from Staub? It’s like a sauté pan and a fry pan in one. Higher, straighter sides keep splatter to a minimum, while enameled cast iron gives you better searing, frying, baking, and braising, no seasoning needed. Steak’s just the start—we love this one for pizzas, cornbread, cobbler, and Dutch babies too.
- Compatible with all stovetops, including induction
- Oven safe up to 500°F
- Dishwasher safe (handwashing recommended)
- Cast iron for A+ heat retention
- Enameled surface never needs seasoning
- Textured interior for better browning
- Goes from stove (or oven) to table
SKU: 872078037758
Size:
14.37" L x 8.86" W x 2.71" D, 1.80 qt
Made of:
Enameled Cast Iron
Care:
Safe for use on any cooktop, including induction. Oven and broiler safe up to 500°F. Use plastic or wood utensils only as metal utensils may damage the enamel. Allow pan to cool before washing.
Special Notes:
Additional promotions do not apply to this item.
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S
Sandra K.
Verified Buyer
Date 09/04/2025
Pretty good pan
All the advantages of cast iron but with ease of clean up and use . Luv it.
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