okra stew with chicken, sausage, shrimp and crawfish tails, onion and green peppers

Ingredients:

Okra

Smoked sausage

Shrimp

Crawfish tails
Chicken wings
Onion
Green bell pepper
Roasted purple pepper
Chicken stock
Cajun seasoning
Onion powder
Garlic powder
Poultry seasoning

2 quarts sparkling okra, sliced (PicSweet Frozen will work if sparkling Is no longer available, simplynow not as proper as fresh)
1 pound small to medium shrimp, peeled and deveined
3 cups diced tomatoes
¼ cup vegetable oil
3 to four cloves chopped garlic
1 cup diced onions
1 cup diced celery
½ cup diced yellow bell peppers
½ cup poultryinventory or shrimp inventory if available
Slap Ya Mama to style or salt and cracked black pepper to taste

Directions:

In a 4-quart saucepan, warmness oil over medium-high heat.
Sauté okra, onions, celery, bell peppers and chopped garlic about 30 minutes.
Stir continuouslytill okra stops “stringing.”
Stir in tomatoes and poultry stock, convey to a low boil and prepare dinneraboutforty five minutes, stirring occasionally.
Add shrimp and proceed to prepare dinnerextra 15–20 minutes.
Season to taste.

Cooking Tips:

Cajun Trinity: You may additionally have come throughout recipes calling for this, and marvel what it is. It’s definitely three substances used to begin many Cajun dishes ; bell pepper, onions, and celery. These supply dishes a magnificenttaste and aroma.

Making a roux: Making a roux is time ingesting and wishes to be watched carefully! It can burn easily, so stir often. If it burns, you have to throw it out and begin all over again.
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Enjoy !!!