Cakes & DessertsHomepageUncategorized

Warm Blueberry Cobbler


3 cups blueberries
1 tablespoon lemon juice

1 cup all-purpose flour
1 cup white sugar

1 egg, beaten
6 tablespoons melted butter



Step 1
Preheat oven to 375 stages F (190 ranges C).

Step 2
Place blueberries in a 6×10-inch baking dish. Sprinkle lemon juice over blueberries.

Step 3
Whisk flour, sugar, and egg collectively in a bowl tillcombination resembles coarse crumbs; unfold over blueberries. Drizzle butter over flour mixture.


Step 4
Bake in the preheated oven till cobbler is bubbling, about 30 minutes.

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button