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Warm Blueberry Cobbler

Ingredients

3 cups blueberries
1 tablespoon lemon juice


1 cup all-purpose flour
1 cup white sugar

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1 egg, beaten
6 tablespoons melted butter

Directions


Step 1
Preheat oven to 375 stages F (190 ranges C).

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Step 2
Place blueberries in a 6×10-inch baking dish. Sprinkle lemon juice over blueberries.

Step 3
Whisk flour, sugar, and egg collectively in a bowl tillcombination resembles coarse crumbs; unfold over blueberries. Drizzle butter over flour mixture.

Step 4
Bake in the preheated oven till cobbler is bubbling, about 30 minutes.

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